Food is served from
4pm-9pm Monday-Wednesday, 4pm-10pm Thursday and Friday

Brunch is served from 11am-3pm Saturday. Dinner Menu Available 2pm- 10pm Saturday

Brunch is served from 11am- 3pm on Sunday. Dinner Menu Available 2pm- 9pm Sunday

Happy Hour
5pm-7pm Mon-Fri.
If we're open Charcuterie is available!

Shareables (or don’t share!)

Charcuterie Board - Select Cheeses, Cured Meats, Olives, Mixed Nuts, Dried fruit, Jam and Flatbread Crackers
Single $13.00 | Double $25.00

Fried Cheese Curds with Ranch $8

Pignic Totchos - Tater Tots with Green Chile Beer Cheese sauce, Blistered Bell Peppers, Green onions $9.00 | Add Protein $5.00
(Shredded Chicken, Mojo Pulled pork, Firecracker Elote Shrimp +$8, Vegan Cheese and Chili Lime Jackfruit Sausage +$7 or Birria Style Tri-Tip with Oaxaca & Queso Fresco Cheeses, Cilantro, Valentina Hot Sauce and Crema +$8)

Pretzel and Sausage - Bratwurst Sausage, Bavarian Pretzel served with Cajun mustard and Beer Cheese

Pub Wings - ½ lb. of wings fried, then tossed in Penn Style Hot Wing Sauce topped w/cotija, green onions and fresh garlic, Signature Dry Rub topped with Cotija & Green Onions or Korean Sweet & Spicy Gochujang Sauce topped with Cilantro and Sesame seeds! Served with NV Brining Pickled Carrots and Pickled Celery w/choice of ranch or bleu cheese on the side. (Dry Rub and Penn Style=Gluten Free)

Firecracker Elote Shrimp - Corn Meal Crusted Fried Shrimp tossed in Fresh Lime, Cotija Cheese, Hot Sauce and Cilantro. Served with Tots, Cocktail Sauce and Ranch on the Side. (Gluten Free)

Spring mix salad - Spring mix, Bell Peppers, Tomatoes, Red onions, Parmesan Cheese and Pistachios with Choice of Dressing (Pesto Vinaigrette (vegan), Ranch, Bleu Cheese) (Gluten Free)
$9.00 | Add Protein $5.00
(Shredded Chicken, Mojo Pulled Pork, Sliced Tri-Tip or Elote Shrimp +$7, Chile Lime Jackfruit +$7)

Burgers and Sandwiches

Comes with Tots or Salad w/ Pesto Vinaigrette, Ranch or Bleu Cheese

Sandwiches and Burger come with Choice of Side Salad or Tots

#Pigshack Classic - Brioche Bun, 2 Local Smashed Beef Patties with our Own Seasoning Blend, 1,000 island, Tomatoes, Bibb Lettuce, Grilled Onions, Cheddar cheese
$15.00 | Sub Impossible Pattie $2.00 GLUTEN-FREE BUN +$3

Cubano Ala Plancha - Mojo Pulled pork, Sliced Ham, Swiss, Mustard, Pickles and Pickled Red Onions. (Make it Vegetarian with Chile Lime Jackfruit!)
$15.00 | GLUTEN-FREE ROLL +$3

Tri Tip Sandwich - 5 oz Smoked Tri tip sliced thin on a Roll topped with Pesto Vin, Sharp Provolone, Horseradish Aioli and Arugula.(Make it Vegetarian with Chile Lime Jackfruit!)
$15.00 |GLUTEN-FREE ROLL +$3

Tacos and Tots! - 3 Corn Tortilla Tacos with Choice of Protein, Pickled red onions, Queso Fresco, Cilantro and Verde Salsa. Served with a side of Tots tossed in Elote’ Seasoning! GLUTEN-FREE 

(Shredded Chicken, Mojo Pulled pork, Quesabirria Style Beef w/consommé or Firecracker Shrimp + $4)
Try them Vegan Style with Chile Lime Jackfruit +$3!

Birria Style Ramen: Ramen with a Twist! Ramen Noodles, Birria Style Tri-Tip with Consommé, Topped with Cilantro, Oaxaca and Queso Fresco Cheeses, Cilantro, Onions and Valentina and a Lime wedge. $15.00 Add a Soft Boiled Egg: +$2


Dessert $7: A Slice of Chocolate Cheesecake with a Caramel Sauce Drizzle


Avocado Toast - Thick Cut Truckee Sourdough Bread toasted and topped with Creamy Avocado seasoned with Everything Bagel Seasoning, Arugula and Pickled Red Onions. (Add a Fried Egg and 2 Strips of Bacon for an additional $5)

Breakfast Burrito - Choice of meat, Scrambled Eggs, Verde Salsa, Cheese Blend, Tots, Bell peppers and Onions.
(Shredded chicken, Mojo Pulled pork, Birria Style Shredded Tri-Tip or Vegan Chile Lime Jackfruit + $3)

BLT Breakfast Sandwich - Sliced Toasted Truckee Sourdough, Thicc Cut Smoked Bacon, Lettuce, Tomato, and a Fried Egg with a Basil Garlic Aioli. Served with a side of Tots Add Avocado: $2

Breakfast Bowl - Tots covered with Scrambled or 2 Fried eggs, Choice of Meat, Bell Peppers and Cheese Blend,(Shredded Chicken, Mojo Pulled Pork, Birria Style Shredded Tri-Tip or Vegan Chile Lime Jackfruit + $3)

Cook’s Weekend Brunch Special: Inquire with Bartender (pricing varies)

Pignic Brunch Cocktails

Painkiller - Chairman’s Reserve Rum, Svol Aquavit, Liquid Alchemist Coconut, Pineapple, OJ, Nutmeg.
Served Over $12.00

Luxardo Spritz - Luxardo bitter Bianco, Ramazotti Rosato, Prosecco.
Served Up or Over $12.00

Caffe Rivotella - Smoke Wagon Straight Bourbon, Ferino Corretto Coffee Liqueur, R. Jelinek Amaro, Maple, Orange Bitters, Five Spice Cream.
Served Up or Over $12.00

#pigshack classics

Irish Coffee - Jameson Irish Whiskey, Coffee, Cream.
Served Hot $10.00

Pignic Pepper Mary - 10 Torr Habanero Jalapeno Vodka, Celery Bitters, Pignic Bug Juice, Tomato, Stout, Bacon Salt Rim, Smoked Bacon, NV Brining Pickles.
Served Over $12.00

Michelada - Modelo, Clamato, Lime, Pignic Bug Juice, Tajin.

Bottomless Mimosas, Micheladas, Basic Bloody Mary, Select Beer or House Wine
$22.00 (2 Hour Limit with entrée purchase) (Can switch up one time)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness; or...Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

(All Menu Prices Include Sales Tax)

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